30% Pinot Blanc, 50% Pinot Auxerrois, 20% Pinot Noir. Bottles aged sur lattes for minimum 24 months.
Soaring with aromas of brioche and praline, this lush and luxurious bottling sets the benchmark for Crémants everywhere.
ALBERT BOXLER
Jean Boxler, currently rules the roost at this humble yet incredibly exciting domaine. Intense and serious about his land, his craft, and his wine, Jean is the genius behind what are certainly some of the finest white wines in Alsace (and the world). World War II brought Jean’s grandfather Albert back to Niedermorschwihr from Montana, where he was busy enjoying the natural gifts of big sky country. He became the first generation to bottle the family’s production himself and commercialize it under a family label. Tasting through the entire range of Boxler’s wines is ample proof of the fact that Alsace, along with Burgundy, is the source of the world’s most complex, exciting white wines, and will probably always be.